Lasaña Pulled Pork Maheso

Lasagna Pulled pork

The only lasagna on the market with the trending filling: pulled pork

6 min.
45 min.
27 min.
PreparationMicrowave, Oven, Airfryer
  • Ingredients
  • Allergens
  • Preparation

Ingredients: water, fresh pasta (wheat flour, wheat semolina, water), pork meat (14%), vegetable oil (*), wheat flour, modified starch, skimmed milk powder, onion, mozzarella cheese (milk), red cheddar cheese [pasteurized cow’s milk, rennet, salt, colour (E 160a), lactic cultures (milk)], barbecue preparation [sugar, modified starch, tomato, salt, spices, flavouring, smoke flavouring], powdered dairy preparation [lactose (milk), milk fat, milk proteins], salt, starch, vinegar, garlic, yeast extract, chicken extract, chicken fat, flavourings, acidifier (E 330), spices, sugar, tomato powder.

May contain traces of celery, fish, crustaceans, molluscs, mustard, egg, soya and nuts.

No need to defrost.
Oven (no fan): Preheat the oven to 200°C. Remove the plastic wrapping and place the tray in the oven on the middle shelf. Heat for 43–45 minutes. To brown the top, switch the oven to grill at 200°C.
Microwave: Heat at maximum power (800 W) for 6 minutes.
Air fryer: Heat at 180°C for 27 minutes. No preheating is necessary.

INGREDIENTS

Ingredients: water, fresh pasta (wheat flour, wheat semolina, water), pork meat (14%), vegetable oil (*), wheat flour, modified starch, skimmed milk powder, onion, mozzarella cheese (milk), red cheddar cheese [pasteurized cow’s milk, rennet, salt, colour (E 160a), lactic cultures (milk)], barbecue preparation [sugar, modified starch, tomato, salt, spices, flavouring, smoke flavouring], powdered dairy preparation [lactose (milk), milk fat, milk proteins], salt, starch, vinegar, garlic, yeast extract, chicken extract, chicken fat, flavourings, acidifier (E 330), spices, sugar, tomato powder.

May contain traces of celery, fish, crustaceans, molluscs, mustard, egg, soya and nuts.

PREPARACIÓN

No need to defrost.
Oven (no fan): Preheat the oven to 200°C. Remove the plastic wrapping and place the tray in the oven on the middle shelf. Heat for 43–45 minutes. To brown the top, switch the oven to grill at 200°C.
Microwave: Heat at maximum power (800 W) for 6 minutes.
Air fryer: Heat at 180°C for 27 minutes. No preheating is necessary.

We recommend checking the packaging, since the ingredients, nutritional values and/or allergens that appear on this website could have been updated in the pack
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