Gluten-Free Kentucky Style Breast

Maheso offers you the new ‘Kentucky’ style breast now also GLUTEN FREE.

These are crunchy and tasty battered pieces of 100% national chicken breast, spiced and marinated Kentucky style. A delicious dish with a high percentage of protein, without preservatives or hydrogenated fats; ideal to combine with any sauce and excellent for sharing.

12 min.
2 min.
7 min.
PreparationOven, Deep fryer, Airfryer
  • Ingredients
  • Allergens
  • Preparation

Chicken breast (57 %), water, batter mix (rice flour, fat powder (palm oil, whey, milk protein), spices, salt, raising agent (E 450, E 500), colouring (E 160c), egg albumin powder, maize flour, modified starch, garlic powder, spices, onion powder, natural flavouring, garlic essential oil], vegetable oil (*), brine (yeast extract, starch, salt, flavouring, spices, chicken fat). (*) See type of oil printed below the batch number.

Contains egg and soya
This product has been produced in a factory that uses: celery, fish, crustaceans, molluscs, mustard, soya, nuts.

No defrosting is necessary.

Oven (with air): Preheat the oven to 220ºC. Remove the plastic wrap and place the tray in the oven at medium height. Heat for 12 min.
Oven: Preheat the oven to 200ºC. Remove the plastic wrap and place the tray in the oven at medium heat. Heat for 19 min.
Fryer: Fry at 180ºC for 4 minutes.
Air fryer: Heat at 200ºC for 7-8 minutes.

INGREDIENTS

Chicken breast (57 %), water, batter mix (rice flour, fat powder (palm oil, whey, milk protein), spices, salt, raising agent (E 450, E 500), colouring (E 160c), egg albumin powder, maize flour, modified starch, garlic powder, spices, onion powder, natural flavouring, garlic essential oil], vegetable oil (*), brine (yeast extract, starch, salt, flavouring, spices, chicken fat). (*) See type of oil printed below the batch number.

ALÉRGENOS

Contains egg and soya
This product has been produced in a factory that uses: celery, fish, crustaceans, molluscs, mustard, soya, nuts.

PREPARACIÓN

No defrosting is necessary.

Oven (with air): Preheat the oven to 220ºC. Remove the plastic wrap and place the tray in the oven at medium height. Heat for 12 min.
Oven: Preheat the oven to 200ºC. Remove the plastic wrap and place the tray in the oven at medium heat. Heat for 19 min.
Fryer: Fry at 180ºC for 4 minutes.
Air fryer: Heat at 200ºC for 7-8 minutes.

We recommend checking the packaging, since the ingredients, nutritional values and/or allergens that appear on this website could have been updated in the pack
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