Cod fishcakes

At Maheso we have made a traditional recipe for you with cod flakes and a touch of parsley, resulting in tasty, smooth fishcakes. Enjoy the unmistakable taste of the old-style, traditional cooking, made with the best ingredients.

9 min.
2 min.
2 min.
SEE SHEET PreparationOven, Pan, Deep fryer
  • Ingredients
  • Allergens
  • Preparation
We recommend checking the packaging, since the ingredients, nutritional values and/or allergens that appear on this website could have been updated in the pack
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