Preparation: Oven, Pan, Deep fryer
2 min.SEE SHEET
At Maheso we have made a traditional recipe for you with cod flakes and a touch of parsley, resulting in tasty, smooth fishcakes. Enjoy the unmistakable taste of the old-style, traditional cooking, made with the best ingredients.
We recommend checking the packaging, since the ingredients, nutritional values and/or allergens that appear on this website could have been updated in the pack